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Adipose Tissue and Adipokines in Health and Disease

Nutrition and Health

Adrianne Bendich, Series Editor

Handbook of Nutrition and Ophthalmology, by Richard D. Semba, 2007 Adipose Tissue and Adipokines in Health and Disease, edited by Giamila Fantuzzi and Theodore Mazzone, 2007 Nutritional Health: Strategies for Disease Prevention, Second Edition, edited by Norman J.

Temple, Ted Wilson, and David R. Jacobs, Jr., 2006 Nutrients, Stress, and Medical Disorders, edited by Shlomo Yehuda and David I. Mostofsky, 2006

Calcium in Human Health, edited by Connie M. Weaver and Robert P. Heaney, 2006

Preventive Nutrition: The Comprehensive Guide for Health Professionals, Third Edition, edited by Adrianne Bendich and Richard J. Deckelbaum, 2005 The Management of Eating Disorders and Obesity, Second Edition, edited by David J. Goldstein, 2005

Nutrition and Oral Medicine, edited by Riva Touger-Decker, David A. Sirois, and Connie C. Mobley, 2005

IGF and Nutrition in Health and Disease, edited by M. Sue Houston, Jeffrey M. P. Holly, and Eva L. Feldman, 2005 Epilepsy and the Ketogenic Diet, edited by Carl E. Stafstrom and Jong M. Rho, 2004 Handbook of Drug-Nutrient Interactions, edited by Joseph I. Boullata and Vincent T. Armenti, 2004

Nutrition and Bone Health, edited by Michael F. Holick and Bess Dawson-Hughes, 2004 Diet and Human Immune Function, edited by David A. Hughes, L. Gail Darlington, and Adrianne Bendich, 2004 Beverages in Nutrition and Health, edited by Ted Wilson and Norman J. Temple, 2004 Handbook of Clinical Nutrition and Aging, edited by Connie Watkins Bales and Christine Seel Ritchie, 2004

Fatty Acids: Physiological and Behavioral Functions, edited by David I. Mostofsky,

Shlomo Yehuda, and Norman Salem, Jr., 2001 Nutrition and Health in Developing Countries, edited by Richard D. Semba and Martin W. Bloem, 2001

Preventive Nutrition: The Comprehensive Guide for Health Professionals, Second Edition, edited by Adrianne Bendich and Richard J. Deckelbaum, 2001 Nutritional Health: Strategies for Disease Prevention, edited by Ted Wilson and Norman J. Temple, 2001 Clinical Nutrition of the Essential Trace Elements and Minerals: The Guide for Health Professionals, edited by John D. Bogden and Leslie M. Klevey, 2000 Primary and Secondary Preventive Nutrition, edited by Adrianne Bendich and Richard J. Deckelbaum, 2000

The Management of Eating Disorders and Obesity, edited by David J. Goldstein, 1999 Vitamin D: Physiology, Molecular Biology, and Clinical Applications, edited by Michael F. Holick, 1999

Preventive Nutrition: The Comprehensive Guide for Health Professionals, edited by Adrianne Bendich and Richard J. Deckelbaum, 1997

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